Name
Livestock Issues and Updates
Date & Time
Monday, January 10, 2022, 9:00 AM - 12:00 PM
Description

A look at the latest in livestock production and processing in Michigan, including market briefings from industry leaders, an update from MSU and a federal policy update.

  • Dairy and Milk Processing
    Doug Chapin, Michigan Milk Producers Association
  • Pork Update
    Mary Kelpinski, Michigan Pork Producers Association
  • Turkey Update
    Rick Sietsema, Sietsema Farms
  • Egg Markets
    Rob Knecht, Konos, Inc.
  • DC Update: Federal Issues Affecting the Animal Protein Sector
    Matt Mika, Tyson Foods, Inc. 
  • MSU Update: Animal Ag Alliance and Dairy Facilities
    Patrick Cudney and Annette O'Connor, Michigan State University
Moderator
Dave Chamberlin, Vita Plus Corporation
CCA Credits
1.0 CM; 2.0 NM
Room Assignment
Lansing Center 201